Support the LCS School Nutrition Program by accepting primary responsibility for the maintenance of the physical facility. Employees in this class receive on-the-job training in food and workplace safety and general cafeteria operation. Nature of work requires sustained moderate physical effort, operation of standard food service equipment, and continuous standing. The work is performed under the supervision of the site manager.
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Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED