SCHEDULE: 3.75 hours a day. Hours and school assignment may vary DUTIES: Serves the lunch line, helps with prep and end of day cleaning. Applicant must be willing to learn cashiering. Applicant must be willing to travel to all kitchens as needed. Also, will do any other duties as assigned by the Cafeteria Manager.
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Job Type
Part-time
Career Level
Entry Level
Industry
Executive, Legislative, and Other General Government Support
Education Level
No Education Listed
Number of Employees
1,001-5,000 employees