Sanitation Technician - All shifts available

Bridgetown Natural Foods•Mount Juliet, TN

About The Position

The Sanitation Technician supports the Company’s production, and food safety, by cleaning, sanitizing, and staging parts, equipment, machinery and other items used in the manufacture of our products. The Sanitation crew consistently adheres to standards in order to sustain a high level of cleanliness. Team members take an active role in the areas of Safety and Productivity. Strong team skills are essential.

Requirements

Must be 18 years of age
High School Diploma or Equivalent
Ability and willingness to learn and apply company standards including, but not limited to safety practices, such as GMPs, SOPs, employee handbook, etc.
Must be team-oriented, reliable and able to meet attendance standards.
Ability to handle multiple competing assignments without losing focus on food safety, priorities and daily plans, as well as sticking to established workflows.
Willing to gain new skills and knowledge and show good listening skills. Willing to share knowledge with others.
Must be available for all shifts, nights, weekends, some holidays, occasional overtime, if necessary

Nice To Haves

Experience in a manufacturing/food production environment preferred

Responsibilities

Operate in work groups and monitors processes within an assigned area of responsibility
Operate powered equipment (ride on floor scrubbers, scissor lift, pallet jack)
Assess cleanliness and sanitary quality of parts, machinery, and equipment
Dispense chemicals for use by production team members
Communicate with Quality Tech, Line Lead and Supervisor regarding any non-conformance or questionable food contact surfaces
Clean and sanitize to ensure food safety
Work to ensure minimum downtime is experienced through effective organization and time management
Validate sanitation effectiveness with visual inspection and coordinate with Quality Assurance for inspection
Complete all shift documentation accurately and adhere to all daily standard work
Monitor self and team members to ensure GMP compliance. Hold self and others accountable.
Responsible for the health and safety of self and co-workers
Perform routine housekeeping of assigned work area and adjacent areas
Perform minor maintenance, as needed, with sanitation equipment repairs and/or adjustments
Other Duties as Assigned