Sanitation Tech

Daybreak FoodsHolland, MI
18h$17

About The Position

The Sanitation Technician is responsible of cleaning and sanitizing the egg processing equipment on a daily basis following the processing shift. The position is a second shift, 6 days a week. The Sanitation Technician will report to the Processing Supervisor.

Requirements

  • To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
  • Previous food plant sanitation experience is highly desirable
  • Familiarity with GMP's or equivalent practices is highly desirable
  • Ability to work independently
  • Ability and willingness to learn several associated jobs
  • Speak English and Spanish is highly desirable
  • Strong written and verbal communication skills
  • Basic math skills
  • Knowledge of sanitation methods, chemical handling and use
  • Knowledge of process control systems and food safety principles
  • Stand and walk constantly; grip, grasp, push, pull, reach, bend, stoop, lift up to 10 pounds frequently; sit, climb, lift up to 50 pounds occasionally.
  • Employees are required to comply with Good Manufacturing Practices (GMP’s) due to working in a food manufacturing environment (hairnets, clean clothes, etc.).

Nice To Haves

  • Training for egg specific equipment would be provided
  • Speak English and Spanish is highly desirable
  • Previous food plant sanitation experience is highly desirable
  • Familiarity with GMP's or equivalent practices is highly desirable

Responsibilities

  • Responsible for dissembling, cleaning, sanitizing and reassembling the processing equipment on a daily basis
  • Requires working with chemicals, high pressure cleaning equipment, manual scrubbing, use of a hose and simple mechanical tools
  • Maintain training on the correct use of equipment, chemicals and their MSDS’s
  • Review the sanitation chemicals with the supervisor including use, mixing, appropriateness, etc.
  • Responsible for record keeping/paperwork
  • Must follow Good Manufacturing Practices (GMP's)
  • Maintain equipment and keep in good repair
  • Other duties as assigned
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