Sanitation Team Member II

DEL REAL LLC • Jurupa Valley, CA

3d

About The Position

Hello! We are looking for a dedicated Sanitation Team member II to join the team! Del Real Foods is a traditional Mexican food manufacturer born out of a family farm. Today, Del Real Food makes tamales, carnitas, salsas, and other recipes inspired by the Cardenas' native Jalisco -- all created by hand with fresh ingredients and nothing artificial.  Food and family lie at the core of everything we believe at Del Real Foods, and we invite you to apply to join and experience out company culture first hand, where we view our teams as family, with a shared appreciation for what it means to savor both food, and family. The Sanitation Team member will work Under general supervision, a sanitation team member II performs a full range of Sanitation assignments using Sanitation’s Lead, Supervisor guidance organizing, covering, washing, cleaning and sanitizing equipment and/or utensils.

Requirements

• Bilingual (English/Spanish) preferred, but not required
• High School/ G.E.D
• Minimum 1 year to 3 years’ experience on the field (Food Industry is a plus)

Nice To Haves

• Food Industry experience

Responsibilities

• Ability to perform plant sanitation SOP’s.
• Understands all  safety procedures such as lock out Tag out and covering water sensitive equipment before the   sanitation procedure.
• Experienced with sanitation tasks in all departments and outside building premises.
• Intermediate ability to clean, wash and sanitize all production and packaging equipment.
• Intermediate Ability to mix sanitation chemicals and utilize washing tools (Safety chemical training, Titration training needed)
• Experienced with disassemble and assemble equipment   to be washed and sanitized
• Intermediate knowledge of the correct chemical utilization and concentration for each sanitation task.
• Experienced utilizing cleaning and sanitation tool.
• Proficient in SSOP’s.
• Experienced with chemical mixtures for his assigned tasks.
• Intermediate knowledge of all the correct chemical concentrations for food disinfecting and product cooling tanks.
• Experienced cleaning chemical solutions, wash & sanitize surfaces and equipment using CFS stations and portable foamers.
• Intermediate knowledge of proper cleaning of equipment and utensils during and after producing allergen   products.
• Intermediate ability to work with high pressure hot water nozzles
• Communicates effectively at all levels in the maintenance and operating departments.
• Intermediate ability of measures (Oz. Lbs. Gals.)

Benefits

• Medical, Dental, Vision, Accident, Critical Illness, Hospital Indemnity and Life Insurance offered
• Competitive 401(k) plan
• Vacation Time
• 9 Paid Holidays

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Education Level: High school or GED