Gorton’s, America’s leader in Frozen Seafood, is seeking Maintenance Mechanic Level 1 at our new processing facility in Lebanon, IN. Be part of something BIG here at Gorton’s. With the iconic yellow sticker and a catchy jingle, Gorton’s is now reaching more households than ever. As the #1 brand within Frozen Prepared Seafood, we have long been committed to a passion for the consumer and driving growth through innovation. We are looking for equally passionate people to help us fulfill our mission of spreading the goodness of the sea to everyone! Hours - Monday to Friday 3pm -11pm What you’ll do: This position will coordinate shift sanitation activities to ensure that all processing and packaging equipment is cleaned and sanitized according to Gorton’s SSOP’s. Coordinate and communicate sanitation activities in the plant with the other Sanitation Coordinators and the Production Supervisors daily. Ensure that employees responsible for sanitation activities are adequately trained, with documented training records and an up-to-date training matrix maintained Perform inspection of cleaned equipment Audit, refill and organize chemicals, supplies and soaping machines Assist and improve batter and product changeovers Works with QC Technician on startups and batter sampling Overtime will be required as needed to ensure smooth transition between shifts Coordinate with the Sanitation Manager to order supplies Verify accuracy and completion of documentation Perform housekeeping throughout work area Utilize Lockout/Tagout when tasks require Perform additional duties as needed
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees