Sandwich Automation Operator

Reds All Natural LLC•North Sioux City, SD

23h•Onsite

About The Position

The Sandwich Automation Operator is responsible for operating, monitoring, and maintaining equipment on our high-speed frozen breakfast sandwich line. This includes working with robotic systems and HMI (Human-Machine Interface) screens, troubleshooting equipment, and ensuring that safety, food safety, and quality standards are met or exceeded every shift based on Red’s All Natural Specifications.

Requirements

High school diploma or GED required; technical or vocational training a plus
2+ years of experience operating machinery in a food manufacturing or CPG environment
Hands-on experience with robotics, automation systems, and HMI interfaces is required
Strong understanding of food safety, HACCP, and GMP regulations
Ability to work in a cold, fast-paced environment and stand for extended periods
Solid communication skills and ability to work effectively in a team
Mechanically inclined; able to perform minor troubleshooting and work with Maintenance as needed
Willingness to work flexible hours, including overtime and weekends, based on production needs

Responsibilities

Operate and monitor automated production equipment including conveyors, robotic arms, packaging machinery, and HMI screens designed to build breakfast sandwiches from the raw goods stage through the palletization process.
Perform machine setups, changeovers, and minor adjustments as needed to meet daily production goals
Verify and perform machine setup during standard production and changeovers. To include proper tooling, film, cartons, labels, etc.
Ensure all products meet company standards for food safety, quality, weight, and appearance
Conduct safety and quality checks at designated intervals; report and document deviations
Follow all company policies related to GMPs (Good Manufacturing Practices), PPE, sanitation, and food safety protocols
Promptly identify and communicate equipment malfunctions or material issues to Maintenance or Supervisors
Be able to approach and correct simple repairs: i.e: E-Stop reset, product jams, adjustments for film registration, product position, etc.
Be able to troubleshoot raw goods issues: Packaging irregularities, incorrect packaging, incorrect raw goods (egg, bread, protein), label issues, raw goods out of spec, etc.
Accurately complete production logs, downtime reports, and quality records
Monitor and improve machine performance through data monitoring on equipment Control Screens while adjusting settings as needed to tune in performance.
Participate in root cause analysis and continuous improvement initiatives
Maintain a clean and organized workstation in accordance with 5S and sanitation expectations
Collaborate with other team members to achieve production targets and drive a positive work environment
Be willing and able to communicate with needs to maintain any and all work environment requirements.
Tools, Tables, organizing racks, etc.
Operator will need to be LOTO Certified and Pallet- Jack Certified to include a “reach-stacker pallet jack”
Other Duties as requested by leadership.