San Antonio Winery Server
About The Position
At Riboli Family Wines, we've spent over a century perfecting our craft—and we're just getting started. As a four-generation, family-owned winery and one of America's fastest-growing wine producers, we create brands that people genuinely love, including Stella Rosa, Spritz Del Conte, San Simeon, and San Antonio. We've been recognized as American Winery of the Year, but what drives us isn't awards—it's the joy our wines bring to tables, celebrations, and everyday moments. Rooted in California and committed to quality, sustainability, and innovation, we're proud to honor our heritage while shaping the future of winemaking. Position Summary : We are looking for a part-time friendly and customer-focused Server to join our team at the San Antonio Winery. The ideal candidate will have a passion for hospitality and delivering outstanding service to our guests. We're seeking someone with a positive attitude, a team-oriented mindset, and the ability to multitask, with a desire to learn and think creatively. Responsibilities include performing various tasks as directed by the supervisor and assisting with any duties within the Restaurant/Winery to ensure a smooth and enjoyable experience for our guests.
Requirements
- High School Diploma or General Education Degree (GED).
- Proven work experience as a Server, Waiter or Waitress is required.
- Excellent verbal communication, interpersonal, and customer service skills.
- Basic math skills
- Must be Responsible Beverage Service (RBS) certified.
- Must have food handlers’ certificate upon hire.
- Must be willing to work weekends.
- Ability to stand for long periods of time and carry up to 40 pounds.
- Must adhere to proper hygiene and cleanliness practices at all times.
Nice To Haves
- Prior experience in food and beverage.
Responsibilities
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Up-sell additional products wine Etc. when appropriate
- Take accurate food and drinks orders
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes to the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
- Attentiveness and patience for customers
- Strong organizational and multitasking skills, with the ability to perform well in a fast-paced environment
- Active listening and effective communication skills
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
High school or GED
