Sales Associate - Parker Full Time

Job Openings for Get n Go & Blue Tide Car WashParker, SD
21h

About The Position

Description: Friendly and outgoing; willing to help customers and resolve complaints. Enjoys being busy; is self motivated; able to multi-task; moves quickly to provide fast service. Is dependable and punctual.

Requirements

  • High school diploma or equivalent preferred.
  • Previous experience in retail environment preferred.
  • Great customer service and interpersonal skills.
  • Able to communicate effectively with customers, employees, vendors and management.
  • Able to read, write hear, clearly speak and understand the English language.
  • Able to perform basic math calculations to make correct change to customer and accurately complete shift reports.
  • Good accuracy and attention to detail.
  • Able to multi-task.
  • Able to carry, push/pull, reach and lift up to 50 pounds alone.
  • Carry out trash containers and lift to place in outside bin.
  • Occasional use of step ladder.
  • Occasional bend, kneel, stoop, squat and reaching over shoulder height.
  • Prolonged walking or standing for up to 8-10 continuous hours including but limited to a concrete or tile surface.
  • Able to sweep/mop and maintain interior/exterior lots/ground and equipment; shovel snow.
  • Able to work alone and/or with others; work evenings, weekends and holidays.
  • Able to enter and work in freezer and coolers at temperature of 10 degrees up to 30 minutes at a time.
  • Able to tolerate exposure to gasoline fumes and cleaning products.

Nice To Haves

  • Previous experience in retail environment preferred.

Responsibilities

  • Process customer transactions.
  • Participates in suggestive selling to customers.
  • Follows cash control procedures and cash drops; safeguards cash; completes shift reports.
  • Clean store interior and exterior including, sweeping, mopping, wiping pick-up litter, clean and sanitize rest rooms.
  • Stock shelves, coolers, displays both inside and outside.
  • Follow guidelines for preparing food; operate food equipment.
  • Follow food sanitation guidelines.
  • Monitors safe temperatures; records waste.
  • Maintains and follows safety procedures including fuel dispensing.
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