Salad and Pizza Cook

Elements Restaurant•Logan, UT

6d•$14•Onsite

About The Position

Elements Restaurant in Logan, UT is looking to hire a part-time Salad and Pizza Cook . Are you creative with a love for cooking? Would you like to work for a company that loves to celebrate its staff ? If so, please read on! This culinary position earns a competitive wage of $14/hour , plus tips. We provide awesome benefits , including employee incentives, daily cash tips, employee discounts to restaurants, and discounted travel at Marriott hotels around the world . If this sounds like the right part-time opportunity for you, apply today! ABOUT ELEMENTS RESTAURANT Founded in 2009, we are home to an array of culinary styles as one of Cache Valley's favorite contemporary eateries. We provide our customers with incredible dining experiences, great food selection, superior service, and a gorgeous atmosphere. Our interior features floor-to-ceiling windows with a view of the Logan River and a warm fireplace for those cold winter months. We know our high-quality service wouldn't be possible without the dedication of our employees, which is why we work hard to provide them with a rewarding workplace . We love to celebrate our staff! To show our appreciation for all that they do, we offer our employees competitive pay and opportunities for growth to help them build successful careers ! A DAY IN THE LIFE OF A SALAD AND PIZZA COOK As a Salad and Pizza Cook, you prepare and make food in our kitchen during the day shift. You start and maintain the wood-fired oven for pizzas. Working efficiently and accurately, you complete orders in a timely manner while maintaining food quality. Safety-oriented, you use proper knife techniques and operate kitchen equipment correctly while adhering to all food production codes. Always following sanitary practices, you maintain an orderly workstation and leave the area clean for the night shift. You find great satisfaction in preparing delicious food for our customers to enjoy!

Requirements

18 years of age
Basic knife skills
Can you communicate well with guests and co-workers?
Do you have a friendly disposition along with outstanding customer service skills?
Are you reliable and efficient?
Is your attention to detail exceptional?

Responsibilities

Prepare and make food in our kitchen during the day shift
Start and maintain the wood-fired oven for pizzas
Complete orders in a timely manner while maintaining food quality
Use proper knife techniques and operate kitchen equipment correctly while adhering to all food production codes
Maintain an orderly workstation and leave the area clean for the night shift