Safety Supervisor

Blount Fine Foods•Fall River, MA

1d•Onsite

About The Position

Bringing our love of food to families for five generations! Blount Fine Foods is a family-owned and operated manufacturer, marketer, and developer of premium fresh prepared foods. We are an engaging team, bringing restaurant-quality products to America including single-serve grab-n-go fresh soups, mac & cheese, and entrées in grocery stores across the country, as well as for hot bars and restaurants. Help us create the finest food experiences including those with specialty certifications that include organic, gluten-free, and low sodium, among others. Join a proven team for growth, success, and a satisfying career! This is a second shift, hours are 3pm-11pm. Summary - While reporting to the EHS Manager, this position takes a lead role in the overall awareness, delivery and commitment to corporate Environmental, Health and Safety programs. In event of absence, position will be filled by equal level position, or appropriately trained Supervisor designee.

Requirements

Bachelor's degree (B. A.) from four-year college or university preferred; or Five (5) years related experience and/or training; or equivalent combination of education and experience.
3 years OSHA or Safety experience required
Proficiency with Microsoft Office
Ability to organize and prioritize tasks
Ability to make connections and articulate ideas
Attention to detail
Ability to multi-task with changing priorities
Excellent written and verbal communication skills

Responsibilities

Supervise Safety Technicians for applicable shift(s)at the Fall River facility.
Performs a variety of administrative, technical, and professional work, in analyzing, administering, and sustaining departmental led programs.
Responsible for departmental record keeping, including all OSHA filings. Maintains Safety records and tabulates and presents relevant performance data internally, and as required externally (OSHA…).
Improve workplace safety by recognizing, evaluating and controlling potentially hazardous conditions.
Lead in the corporate education of Safety to all personnel.
Ensure compliance with all OSHA, State and Local codes.
Conduct Safety and Environmental training, audits and surveys as needed.
Lead accident investigations; including the review of all accident and incident data. Direct the implementation and communication of appropriate findings and actions.
Review, revise and help create corporate safety programs.
Conduct program assessments to identify departmental deficiencies.