Safety and Quality Compliance Manager

DS SmithNew Castle, PA
102d

About The Position

The position involves building, developing, and managing a comprehensive safety program that includes the establishment of policies and procedures. The individual will act as the Safety Team Leader, with responsibilities that encompass Critical Controls, LOTOTO/ZES, PIT/PED, and the Emergency Action Plan. Additionally, the role requires the development and management of a quality system, which includes policies and procedures, root cause determination, and corrective action. The candidate will also be responsible for fielding customer complaints while ensuring a positive experience. Experience with food safety systems or programs, as well as PCQI experience, is required. Participation in a HACCP team is essential, preferably with experience in developing and managing a HACCP team and plan. The role also involves training team members on quality awareness as it pertains to specific jobs and customers. A strong background in Lean Manufacturing, Six Sigma, and continuous improvement methodologies is necessary, along with knowledge of OSHA regulations and EPA requirements.

Requirements

  • Experience with food safety systems or programs.
  • PCQI experience is required.
  • Strong background in Lean Manufacturing, Six Sigma, and continuous improvement methodologies.
  • Knowledge of OSHA regulations and EPA requirements.

Nice To Haves

  • Experience in developing and managing a HACCP team and plan.

Responsibilities

  • Building, developing, and managing a safety program with policies and procedures.
  • Acting as Safety Team Leader.
  • Managing responsibilities related to Critical Controls, LOTOTO/ZES, PIT/PED, and Emergency Action Plan.
  • Building, developing, and managing a quality system with policies and procedures.
  • Conducting root cause determination and corrective action.
  • Fielding customer complaints while maintaining a positive experience.
  • Participating in HACCP team activities and managing HACCP plans.
  • Training team members for Quality awareness related to specific jobs/customers.
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