Sanford Health is one of the largest and fastest-growing not-for-profit health systems in the United States. We’re proud to offer many development and advancement opportunities to our nearly 50,000 members of the Sanford Family who are dedicated to the work of health and healing across our broad footprint. The position involves performing a variety of duties involved with food service for patients, serving meals and snacks in a professional manner, ensuring rotation of floor supplies, and maintaining supplies up to PAR (Periodic Automatic Replenishment) levels. The role also includes delivering appropriate room service menus to patients and instructing them on meal ordering systems.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Part-time
Number of Employees
5,001-10,000 employees