POSITION PURPOSE: Deliver Room Service orders accurately in a helpful, friendly, courteous, and professional manner to ensure total guest satisfaction. Return room service equipment from guest floors/public areas of hotel to appropriate dish room areas in order to keep public areas presentable and sort and clean tables and trays so that equipment is available for future orders.
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Career Level
Entry Level
Education Level
High school or GED
Number of Employees
5,001-10,000 employees