Roasting Operator - Trail Mix Factory 3rd Shift

Kar Nut Products Co•Madison Heights, MI

1d•$16•Onsite

About The Position

We are on a mission to grow Second Nature Brands 2x from $500MM to $1+B in the next 3 years through a combination of organic growth (increased distribution, e-commerce, and innovation) and through M&A. We have an opening for a Roasting Operator, who will be an important member of the supply chain team during this growth. This position will be based out of our Kar’s Nuts Products facility located at 1200 East 14 Mile in Madison Heights, Michigan. This role is responsible roasting multiple kinds of our famous Kars and Second Nature nuts--peanuts, almonds, cashews, etc-- to fulfill our vision of Making things better by nourishing people and nature. Regular working hours are Monday through Friday, 11:00pm to 7:00am, with weekday or weekend overtime as needed. The starting rate is $16 per hour plus $1.00 shift premium

Requirements

18 years of age or older
High School diploma or equivalent.
Basic math skills
Calculator and computer proficiency; SAP platform on handheld device
English language proficiency
Self-directed
Ability to work well with peers and supervisors
Attention to detail
Ability to work in a fast-paced environment to keep production running efficiently.
Ability to work in fluctuating temperatures. Roasting room temperature fluctuates depending on season
Ability to operate Hi-Lo truck (preferred)
Can stand, bend, reach, and kneel, for extended periods frequently.
Can walk up and down stairs frequently.
Can lift up to 50 lbs frequently.
Wearing proper personal protective equipment (PPE) provided by company.

Nice To Haves

Hi-Lo Operators experience is preferred but not necessary, we will train you.

Responsibilities

Ensure high food safety standards by inspecting and removing non-conforming materials.
Manage proper cooking temperatures for oil usage on roasting machines.
Maintain accurate inventory counts by recording all essential information.
Assist Blending operators by loading and unloading materials by hand and Hi-Lo.
Clean and sanitize roasting equipment and
Maintain a clean and safe work environment.
Conduct cleaning and complete cleaning verification logs.
Work with team lead and supervisor to hit performance targets.
Follow all GMP (Good Manufacturing Practices), Q&FS (Quality & Food Safety), and OSHA Safety policies.
Preform other related duties as assigned