Hi, we’re Stumptown. We’re a coffee company, and we source, roast, taste, package, sell, deliver, brew and serve what we firmly believe is the best coffee on the planet. We are progressive, open, and evolving but uncompromising in our commitment to quality. We work hard, collaborate constantly and have fun every day. We pride ourselves on our passion for excellence, our spirit of generosity and on the long-term relationships we nurture as we guide our coffee from the good hands of our hardworking partners at origin into the cups of our customers. If you love coffee, people and getting things done, this just might be the place for you. Summary The Roaster is responsible for helping bring Stumptown’s coffee philosophy to life, roasting high-quality, specialty coffees to showcase a signature clean, sweet, and balanced profile that our customers know and love. This position within our Roasting Department works closely with the Quality, Demand Planning, Food Safety, and Production departments on a daily basis. A Roaster at Stumptown is responsible for meeting daily demand through coordinated, quality- and safety-focused work both on the roasting equipment and throughout the roastery. Success in this role requires teamwork, strong communication, and both physical and mental focus that help define our respective roasting craft. The Roaster is a full-time, non-exempt (hourly) position that demands adaptability to a work schedule that spans across early mornings, evenings, and weekends—dependent upon the evolving needs of the business.
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Job Type
Full-time
Career Level
Mid Level
Education Level
No Education Listed