The following statements reflect the general duties considered necessary to describe the principal functions of the job as identified and shall not be considered as a detailed description of all the work requirements, which may be inherent in the position. Responsible for management of personnel and equipment/supplies needed for endoscopic procedures. Provides professional nursing care to patients undergoing endoscopic procedures. Responsibilities also include payroll, budgeting, policy & procedure revision, Performance Improvement, Customer Service Activities, & staffing for the Department.
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Job Type
Full-time
Industry
Hospitals
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees