Retail Manager III - Coffee Services & Micro‑Market

Compass Group•Miami, FL

20d•$60,000 - $65,000

About The Position

As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our company is innovative, high performing and fast growing. Our teammates are enthusiastic, committed to quality and thrive on consistently delivering unparalleled results. And did we mention we work with exciting companies and at interesting locations? Come grow your career with Eurest.Job SummarySummary: As a Retail Manager III, you will be responsible for supporting the General Manager or Director in the overall success of the operation. This includes adhering to the client’s culture and guidelines, the Health Departments regulations, and company’s standards & policies. This position also motivates, trains, develops, and directs all employees to accomplish the objectives of the operation to the satisfaction of the customers and client. This role oversees Coffee Bar and Micro‑Market operations.

Requirements

2 years of retail operational management experience.
Coffee bar/barista experience required.
Experience in restaurants, hotels, corporate dining, education, military, health care, and/or related food service operations.
Experience with cash retail operations.
Proficient computer skills and knowledge of MS Office products, including Word, Excel, PowerPoint, Outlook, and internet.

Nice To Haves

Retail marketing experience is preferred.
Associates degree is preferred.

Responsibilities

Manages the day-to-day service of the operation, including Coffee Bar and Micro‑Market services.
Plans and supervises special functions, maintains cash controls and payroll records, and oversees the hiring of frontline team members.
Directs and trains staff to provide scheduled retail services.
Completes all daily, weekly, or monthly reports.
Performs other duties as assigned.