Retail Food Service Worker - Samford University

AramarkHomewood, AL
13dOnsite

About The Position

Located within the doors of Samford University, you will find several restaurants and retail locations such as Moe’s Southwest Grill, Chick-fil-a, Einstein’s Bagel Bros., Food Lab, Berry Bowls, Bulldog Bistro, Freshens, & O’Henrys! We are currently looking for our next great Team Member! The Food Service Worker will assist the manager with food/meal preparation; maintain cash receipts and meal records. Assist manager in completing daily reports. Maintain high standards of quality in food production, sanitation, and kitchen safety practices. Working for Aramark located at Samford University, offers the opportunity of teamwork and leadership development in a fast-paced environment. Many Team Members are offered advancement opportunities at their local restaurant, and many others take the skills they’ve learned to pursue other opportunities within our growing company. We look forward to developing your talent as well as your career at Aramark!

Requirements

  • Food Service Certificate as needed
  • Sufficient education or training to read, write, and follow verbal and written instructions
  • Be able to work quickly and concisely under pressure

Responsibilities

  • Prepare quality food and baked goods according to a planned menu
  • Prepare a daily report that verifies transactions
  • Understand what is inclusive of a meal
  • Ensure storage of food in an accurate and sanitary manner
  • Serve food according to meal schedules, department policies and procedures
  • Use and care of kitchen equipment, especially knives
  • Timely preparation of a variety of food items, beverages, and
  • Add garnishments to ensure customer happiness and eye appeal
  • Coordinate and assist in major cleaning of refrigerators, freezers, and cooking and serving equipment
  • Adhere to all food safety regulations for sanitation, food handling, and storage
  • Adhere to the uniform policy
  • Connect with the Manager daily to understand and accurately prepare menu for the day
  • Supervise the food temperature requirements
  • Maintain a clean and organized work and storage area
  • Scrub and polish counters, clean and sanitize steam tables, and other equipment
  • Follow established procedures and standards for cleanliness, to ensure a balanced and safe environment; duties include sweeping, moping, ware washing
  • Maintain garbage collection site and kitchen floor areas in a neat and sanitary fashion
  • Perform other duties as assigned including other areas in the kitchen

Benefits

  • Shift Differential: Earn an extra $1 an hour after 5pm and all day on weekends!
  • Annual Merit Increase
  • Free meals provided.
  • Leadership, promotion, and development opportunities to grow within our company!
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