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As a Food Service Team Member ensuring operational excellence of IKEA Food, you will prepare and maintain IKEA Food menu items according to the IKEA Food concept. Adhering to food handling, health, and sustainability standards, you will respond to customer inquiries to support informed purchases and process sales transactions accurately and efficiently, adhering to cash handling policies. You will maintain equipment operation through adherence to operating guidelines, troubleshooting breakdowns, and conducting preventive and cleaning maintenance. Additionally, you will maintain a clean supply of dishes, silverware, cooking utensils, pots, pans, and trays that comply with Food Safety Standards, ensure the cleanliness and organization of dining and play areas, and manage the Swedish Food Market by overseeing merchandising, pricing, stock rotation, and the cleaning and sanitization of sampling equipment and areas. You will also ensure accurate and timely price communication across all food solutions, maintain supply rotation and stocking in all IKEA Food solutions, and adhere to safe food handling, workplace safety, hygiene, and sanitation regulations, promptly reporting concerns to managers. Finally, you will contribute to an environment where the IKEA culture is a strong and living reality that embraces the diversity of co-workers and customers.