Part Time Retail Clerk- 1st Shift (2667)

CARL BUDDIG GROUP•Sheboygan, WI

3d•Onsite

About The Position

Responsible for obtaining/receiving merchandise, total bills, accept payment, and make change for customers in the OWS retail store. Essential Duties and Responsibilities: This list of duties and responsibilities is not all inclusive and may be expanded to include other duties and responsibilities, as management may deem necessary from time to time. Stock shelves, counters, or tables with merchandise. Set-up advertising displays or arrange merchandise on counters or tables to promote sales. Stamp, mark, or tag price on merchandise. Obtain merchandise requested by customer or receive merchandise selected by customer. Answer customer's questions concerning location, price, and use of merchandise. Total price and tax on merchandise purchased by customer to determine bill. Accept payment and make change. Wrap or bag merchandise for customers. Remove and record amount of cash in register at end of shift. Keep record of sales, prepare inventory of stock, and order merchandise. Keep the retail store clean and orderly. Take responsibility in work area to produce a safe and quality food product. Report all food safety and quality related problems to your supervisor, manager, or to the QA department to initiate immediate action.

Requirements

Required education generally equivalent to high school diploma or GED
Ability to read and interpret documents.
Ability to apply concepts such as fractions, percentages, ratios, and proportions to practical situations.
Ability to interpret an extensive variety of technical instructions in mathematical or diagram form.
Must be able to work with minimum amount of supervision under stressful conditions.

Nice To Haves

previous retail or customer service experience is preferred, but not required.

Responsibilities

Stock shelves, counters, or tables with merchandise.
Set-up advertising displays or arrange merchandise on counters or tables to promote sales.
Stamp, mark, or tag price on merchandise.
Obtain merchandise requested by customer or receive merchandise selected by customer.
Answer customer's questions concerning location, price, and use of merchandise.
Total price and tax on merchandise purchased by customer to determine bill.
Accept payment and make change.
Wrap or bag merchandise for customers.
Remove and record amount of cash in register at end of shift.
Keep record of sales, prepare inventory of stock, and order merchandise.
Keep the retail store clean and orderly.
Take responsibility in work area to produce a safe and quality food product.
Report all food safety and quality related problems to your supervisor, manager, or to the QA department to initiate immediate action.