Restaurant Team Member up to $16/hr

Chick-fil-A•Louisville, KY

3d•$12 - $16

About The Position

Thank you for your interest in a starting your career with Chick-fil-A. Every job at Chick-fil-A will prepare you to be the best you can be. That is our promise to you. Here at Chick-fil-A, you’ll have the opportunity to work closely with a highly motivated and driven Owner/Operator who is personally vested in your success. Your Success is our Success We encourage you to fill out your application completely and let us know your availability. Add a cover letter to help us get your unique personality. Our Restaurant Team Members are the face of our company and are the first step in providing quality service and hospitality to our guests. The Restaurant Team Member's responsibility is to interface with guests to provide quick, friendly, and accurate service as well as produce and monitor the quality of food, maintaining the highest standards of safety and quality. We offer a fulfilling work environment, a exceptional pay, education scholarship opportunities, awesome training and lots of advancement opportunities. Job opportunities as a Restaurant Team Member are offered as full time or part time restaurant job. Flexibility for you is the key for us. Prior experience as customer service, cashier, associate, restaurant crew member, team member, kitchen team member or other part time restaurant job experience is not required but is preferred.

Requirements

Work Quickly and Efficiently
Follow Food Safety and Cleanliness Guidelines
Maintain Proper Quality Parameters
Work in a variety of positions, both customer facing and kitchen production positions.
Be on your feet for up to 4 hours without a break.
Work outside in a variety of weather conditions for up to 4 hours.
Occasionally lift up to 40 pounds.
Have their own reliable transportation
Consistency and Reliability
Cheerful and Positive Attitude
Values Teamwork
Has a heart for Hospitality and Serving Guests and Other Team Members

Nice To Haves

Prior experience as customer service, cashier, associate, restaurant crew member, team member, kitchen team member or other part time restaurant job experience

Responsibilities

Engaging with guests through order taking, meal delivery and table side service.
Food preparation and production, including operating pressure and open friers (unless prohibited by law)
Cleaning and restocking, both internally and externally
Accurate and quick bagging of order and making of beverages
Providing second mile service to guests

Benefits

Discounted meals
Free Break Meals and Paid breaks for more skilled team members
Continuous Training Program - 100% promotion from within
Friendly and uplifting work environment
Medical, Dental and Vision Benefits
Paid Time Off
Premium pay $16/hr
Tenure programs
Leadership Opportunities bring: Uniform allowances, Additional Health benefit subsidies, Additional PTO opportunities

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