The Restaurant Team Member position at Circle K involves providing excellent guest service in a fast and friendly manner, maintaining a clean restaurant environment through cleaning and general housekeeping, and preparing and serving food items in accordance with Brand, Company, and health department regulations. Responsibilities also include ensuring product quality, food safety, and operational standards, keeping accurate cash, sales, and inventory control records, and adhering to all government laws and safety codes. Team members are expected to complete incident reports following the 5-minute rule policy and embody the Company values: One Team, Do the Right Thing, Takes Ownership, and Play to Win. Circle K's mission is to make people's lives easier every day, supported by a global team of 130,000 people across over 16,000 stores in 26 countries. The company fosters a culture of pride in its people, their development, and service, offering growth opportunities to all employees.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees