At Shake Shack, the mission is to Stand For Something Good in all that is done, prioritizing people and committing to doing the right thing for teams and neighborhoods. As a rapidly growing hospitality brand, Shake Shack focuses on creating memorable experiences for guests, offering continuous learning opportunities, and enabling team members to make a significant impact on the business, restaurants, and communities. Members of the #ShackFam receive hands-on mentorship, training, and growth potential within a fun and inclusive environment. Originating as a hot dog cart in New York City's Madison Square Park by Danny Meyer, Shake Shack evolved into a permanent establishment, maintaining its dedication to fine dining roots and community contributions. The company is committed to serving high-quality food with exceptional hospitality and fosters a positive work environment aligned with its 'Stand for Something Good' philosophy. Shake Shack is recognized for its Inclusive Policies & Practices, providing employee-led resource groups, mentorship pairings, and career-growth opportunities to help team members thrive as their authentic selves.
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Job Type
Full-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees