At Shake Shack, the mission is to Stand For Something Good, focusing on putting people first, from teams to neighborhoods. As a fast-growing hospitality brand, Shake Shack aims to craft unforgettable experiences for guests. The company offers endless learning opportunities, hands-on mentorship, training, and growth potential in a fun and inclusive environment. Originating as a hot dog cart in Madison Square Park, Shake Shack was founded by Danny Meyer and is committed to high-quality food served with high-level hospitality, rooted in fine dining and community giving. The company fosters a positive work environment deeply committed to its philosophy and strives to develop future leaders, providing tools, resources, and learning opportunities. Shake Shack is recognized for its Inclusive Policies & Practices and offers employee-led resource groups, mentorships, and career-growth opportunities.
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Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
5,001-10,000 employees