Restaurant Supervisor - PRIME CUT

Island View Casino Resort • Gulfport, MS

1d

About The Position

The Restaurant Supervisor is responsible for managing the daily operations of our restaurants, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food, beverage and supplies, optimize profits and ensure that guests are satisfied with their overall dining experience. This is a temporary position.

Requirements

• High school diploma or GED equivalent
• Knowledge of computers including Microsoft Word and Excel
• Valid driver's license
• Proficient in following dimensions of restaurant functions including: food planning and preparation, purchasing, sanitation, security, company policies and procedures, personnel management, record keeping, and preparation of reports.
• 2 years high volume restaurant management or supervisory experience required or an equivalent combination of education, training and experience.

Nice To Haves

• College degree preferred.

Responsibilities

• managing the daily operations of our restaurants
• selection, development and performance management of employees
• oversee the inventory and ordering of food, beverage and supplies
• optimize profits
• ensure that guests are satisfied with their overall dining experience

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: High school or GED
• Number of Employees: 251-500 employees