Restaurant Supervisor- Marriott The Ricardo - Westlake
About The Position
At MarriottDallas/Fort WorthWestlake, we bring modern luxury and warm hospitality to Dallas’ Westlake community. Featuring sophisticated accommodations, elevated dining, and world-class amenities, our hotel is designed for seamless business and leisure experiences. Curatorsat Marriott Westlake thrive in an upscale, guest-centered culture, delivering exceptional service with a passion for hospitality. About Our Company We are experts in lifestyle, boutique hotels and restaurants. We elevate our food and beverage to match the quality and sensorial experience of our hotels. We create memories, bring dreams to life, and deliver unmatched perfection around every corner. From the moment of arrival, guests are met with personalized and thoughtful service. This is where you can be yourself and truly succeed. Join our team of innovators! We are currently hiring for Restaurant Supervisor You should join our team if you believe… · That exceptional dining experiences are created through great service, teamwork, and attention to detail. · In supporting your team on the floor and leading by example during every service. · In creating an environment where guests feel welcomed, valued, and eager to return. You're a great fit for this role if you… · Are passionate about delivering outstanding guest service and ensuring every guest leaves with a memorable experience. · Take pride in leading service teams, maintaining smooth operations, and supporting staff during busy shifts. · Thrive in a fast-paced restaurant environment where communication and teamwork are key to success. · Pay close attention to service details, ensuring every interaction reflects our standards of hospitality and professionalism. We're excited to have you join us because… · You bring experience working in restaurant or hotel dining environments, preferably in high-volume or upscale concepts. · You understand how to balance guest satisfaction, team leadership, and operational efficiency during service. · You work well with both front-of-house and kitchen teams to ensure seamless dining experiences. · Your knowledge of service standards, food safety, and restaurant operations helps maintain a welcoming, organized, and successful restaurant environment. Here's the Core of Coury Hospitality: We have a place for you on our team if your passion is to curate UNMATCHED MOMENTS. What else do YOU need to know… This job posting is intended to describe the general nature and level of work being performed by people assigned to this job. It is not intended to include all duties and responsibilities. The order in which duties and responsibilities are listed is not significant. We are an equal opportunity employer.
Requirements
- Experience working in restaurant or hotel dining environments, preferably in high-volume or upscale concepts.
- Understand how to balance guest satisfaction, team leadership, and operational efficiency during service.
- Work well with both front-of-house and kitchen teams to ensure seamless dining experiences.
- Knowledge of service standards, food safety, and restaurant operations helps maintain a welcoming, organized, and successful restaurant environment.
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What This Job Offers
Job Type
Full-time
Education Level
No Education Listed
