$18-20/hr +tips Part Time Restaurant Supervisor - Marriott Hotel
About The Position
Our Food Service Supervisor leads our food servers who are a vital point of contact for our guests. This person can multi-task and work in a fast-paced environment. Guest satisfaction, attention to detail, food safety and sanitation are the focus of this position. This person supports their Direct Report in overseeing the food and beverage functions for their designated food outlet. Who Are You? You are a guest focused, friendly and outgoing team player You are a highly dependable and organized individual with the ability to multi-task You are professional and like to have fun at work You can communicate verbally and in writing You have the spirit to serve You are motivated and able to work independently
Requirements
- Reliable, self-motivated, and responsible time management
- Available to work a flexible schedule, including weekends, holidays, days and nights
- Ability to work with cleaning chemicals and maintain sanitary conditions
- Bartending experience
- Knowledge of preparing and serving food and beverages
- Strong skills in oral and written communication and computer knowledge
- Cash handling skills may be required depending on Brand
Benefits
- 401(k) with employer matching
- Paid time off
- 50% discount at all Terratron food and beverage outlets
- Worldwide Discounts for Hotel stays!
- Free parking by Minneapolis/St. Paul Airport
- Free uniforms
- Mall of America Discount Booklet
- Now offering DailyPay!
- ADP Discounts, including Child Care, Electronics, Tickets, Flights, Rental Cars, and More!!
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What This Job Offers
Job Type
Part-time
Career Level
Entry Level
Education Level
No Education Listed
Number of Employees
101-250 employees
