Restaurant Shift Manager

NoodlesTroy, MI
181d$17

About The Position

You're the face of Noodles & Company, and we must admit, you look great. You're known for always smiling, always doing more, and always making guests feel like family. You have a keen eye and contagious work ethic. Motivating and coaching others comes naturally to you, which makes you perfect for this Shift Manager role!

Requirements

  • Must be at least 18 years of age
  • Excellent guest service skills and the ability to communicate efficiently to help keep all team members informed
  • Must love Noodles
  • Ability to work nights, weekend and holidays
  • Previous management or leadership experience required
  • Punctuality (Your team looks up to you, after all)
  • Customer service experience preferred, preferably in a restaurant environment
  • Ability to meet physical requirements of the position, including walking, bending, twisting, reaching, stooping, kneeling, crouching, pushing, pulling or moving objects up to 55 pounds. Other physical requirements may apply, as reasonably applicable in a standard kitchen/restaurant environment

Responsibilities

  • Lead the restaurant during shift and delight our guests
  • Delegate responsibilities to your team of rock stars and ensure they are exceeding the expectations of each guest
  • Ensure all our tasty noodles and veggies are stocked and stored
  • Become a subject matter expert on each area of the restaurant
  • Maintain cleanliness and organization throughout the restaurant and ensure proper set up and breakdown of the entire restaurant including dining room, restrooms, kitchen and prep areas
  • Own open, mid or close routines for the next shift
  • Make sure all food meets company and HACCP rules and regulations and is super-delicious
  • Develop team members into future leaders
  • Recognize a job well-done
  • Live the culture of Noodles & Company
  • Exemplify guest service for the whole team

Benefits

  • Flexible scheduling - part-time and full-time opportunities
  • Free shift meal -plus other food discounts
  • Competitive pay, plus tips for eligible locations
  • Paid time off
  • Tuition assistance
  • Medical insurance
  • 401(k) with company match
  • Opportunities for advancement
  • Quarterly Bonus Eligibility

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What This Job Offers

Career Level

Entry Level

Industry

Food Services and Drinking Places

Number of Employees

5,001-10,000 employees

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