The Restaurant Shift Manager plays a crucial role in assisting the Restaurant General Manager with the overall operations of the restaurant, focusing on both preparation and service. This position involves managing daily operations, ensuring high standards of food preparation and service, and maintaining compliance with safety policies and procedures.
Stand Out From the Crowd
Upload your resume and get instant feedback on how well it matches this job.
Job Type
Full-time
Career Level
Mid Level
Industry
Accommodation
Education Level
No Education Listed