Restaurant Server (Part-Time)

CoralTree Hospitality•Cle Elum, WA

10d•$17

About The Position

As a server at Descend Restaurant at Tumble Creek, you'll use your passion for guest service to ensure a seamless dining experience. As a server, you have the closest interactions with our restaurant patrons and have the greatest impact on their impression of the restaurant. Working alongside the rest of the Descend Team, you'll create memorable dining experiences for our club members and their guests. Salary: $17.13 +tips This is Part-Time Regular position, hours may fluctuate due to seasonality - May 1 to September 30 considered high season. Why join our team? It takes a balance of innovators, relationship builders, and risk-takers to showcase the magic of Suncadia & Tumble Creek. There’s no one like you, and the individuality of our associates is central to our success. We value integrity and seek service-minded individuals who are passionate about delivering greatness. Sound like you? Join us and enjoy the benefits of being on our team. Benefits: Full-time employees are eligible for medical, dental, vision, 401k (with a company match!) benefits, and more Perks: Enjoy free golf, discounts on club and resort retail and food & beverage, and more! A Balanced Life: Full-time team members are eligible for 2-weeks of PTO and holiday pay in their first year Travel is good for the soul: Experience destinations around the country with team member hotel discounts Growth: Opportunities for internal career growth and expansion Celebrate: Monthly team member gatherings, quarterly events, and the legendary Team Member Golf Tournament Be Part of the Magic: Trust us, seeing our club members and their guests take in our Cascade views never gets old Some benefits may vary based on job status

Requirements

Availability to work a flexible schedule including evenings, weekends, and holidays
High school education or GED equivalent
Current Washington state food handler permit required
Current Washington state liquor license required
Must be 18 years of age or older
Ability to learn basic bartending skills; willing to occasional work bar shifts; if over 21 years old
Ability to work well with others and function well in fast paced environment
Able to communicate well with colleagues and customers
Able to work flexible hours and days
Knowledge of food and beverage products
Knowledge of property-wide facilities and services
Possess excellent telephone and organizational skills.

Responsibilities

Clock in and check in with the manager-on- duty
Check assigned station: wipe all tables; fill salt and pepper shakers and sugars; set tables according to the style of service; verify that the centerpiece and table position are correct; and check the floor around tables
Take tables as guests are seated in assigned section, utilizing all aspects of our service standards
Set a positive, comfortable atmosphere for selling our product to the guest
When delivering food, you are the last person to quality check the product. Be certain that it meets our standards. If not, notify the manager-on- duty
Monitor assigned tables for customer satisfaction, quality, and additional service
Pre-bus, clearing all dishes as guests finish eating
Address any guest issue promptly and with concern
Assist fellow servers whenever possible
Once phased, the first responsibility is to reset all assigned tables and check assigned station. Make sure the salt and pepper shakers and sugars are full and check the floor for cleanliness
Complete assigned side work. Side work is not optional and will be checked out by the manager-on- duty
Clock out, report tips and verify the daily sign in/sign out sheet with the Manager-on- Duty
Basic bartending, when specified by supervisor
Comply with all Washington State safety, health and labor regulations
Comply with all Suncadia policies, procedures, and safety regulations.

Benefits

Full-time employees are eligible for medical, dental, vision, 401k (with a company match!) benefits, and more
Enjoy free golf, discounts on club and resort retail and food & beverage, and more!
Full-time team members are eligible for 2-weeks of PTO and holiday pay in their first year
Experience destinations around the country with team member hotel discounts
Opportunities for internal career growth and expansion
Monthly team member gatherings, quarterly events, and the legendary Team Member Golf Tournament
Trust us, seeing our club members and their guests take in our Cascade views never gets old

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