Stonebridge Hospitality Associates-posted about 14 hours ago
Part-time • Entry Level
Onsite • Anaheim, CA
1,001-5,000 employees

The Server is responsible for serving food in a friendly, professional, and efficient manner to guests in the dining establishment, lounge, and banquet functions. This role ensures food and beverage quality while delivering excellent guest service to create a positive dining experience.

  • Maintains high standards of food and beverage quality and guest service.
  • Greets guests promptly and professionally upon arrival.
  • Takes drink orders and presents the menu to guests, answering questions and providing suggestions.
  • Recommends wine selections when appropriate.
  • Relays orders to the kitchen and beverage services accurately.
  • Observes guests to anticipate additional needs and provides timely service.
  • Clears and resets tables after guest departure.
  • Completes assigned side work and ensures all work and storage areas are clean.
  • Understands and follows Material Safety Data Sheets (MSDS) for safety compliance.
  • Assists with the setup, cleaning, and refreshing of function rooms when needed.
  • Attends department meetings to stay informed of service standards and expectations.
  • Reasonable accommodations may be made to enable qualified individuals with disabilities to perform the essential duties.
  • Prior experience as a server preferred.
  • Ability to use arithmetic for totaling costs and making change.
  • Strong communication skills to provide information and deliver service to guests.
  • Ability to stand and walk for extended periods.
  • Ability to lift and carry heavy objects, such as trays.
  • Stonebridge offers comprehensive benefits including medical, dental, vision, PTO, 401(k) matching, wellness support, life and disability coverage, savings accounts, tuition aid, and travel and lodging perks.
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