Restaurant Server Assistant / Busser

Allison Inn & SpaNewberg, OR
103d

About The Position

The Allison Inn & Spa is Oregon wine country's only full-service resort. Located within the breathtaking natural splendor of the Willamette Valley, The Allison Inn & Spa presents an unparalleled experience of a luxury resort. JORY is the signature restaurant at The Allison Inn & Spa. Our creative fine dining menus accentuate the flavors of the Willamette Valley with a strong influence on seasonal, garden-to-table agriculture. At The Allison Inn & Spa our working philosophy is a commitment to strive for excellence in all we do. We are a passionate and empowered team, inspired by our surroundings and community. At this time we are recruiting for two (2) full-time or part-time Server Assistants/Bussers. Please join our dedicated team in providing world class service and meaningful memories for our guests.

Requirements

  • 1 year in a restaurant or in customer service
  • High school diploma or GED
  • Ability to read, write, and communicate in English
  • Interest in fine dining cuisine and elevated beverages
  • Experience in the food and beverage industry is preferred
  • An enthusiastic, positive demeanor and desire to provide exceptional guest service
  • Must be available to work Saturday, Sunday, evenings and holidays
  • Willingness to work long hours, irregular shifts, weekends, holidays, and blackout days
  • Adhere to The Allison Inn & Spa Food and Beverage grooming and appearance standards
  • Possess an OLCC Service Permit
  • Possess a current Food Handlers Card
  • Clear pre-employment Background Check

Responsibilities

  • Work closely with Servers, Bartenders, Expo, and Managers to keep our restaurant running smoothly
  • Deliver a high level of hospitality and caring to our guests
  • Maintain a clean and elegant dining room by clearing, breaking down, and resetting tables
  • Run food and deliver dishes to guests with efficiency and professionalism
  • Stock all stations with the needed glassware, cutlery, and dishes
  • Monitor service areas in the bar, living room, and dining room
  • Serve In Room Dining orders and perform IRD dish collections
  • Complete side work, brewing coffee and tea, cleaning, organizing, and restocking
  • Have knowledge and familiarity with our culinary and beverage menus, and a willingness to deepen expertise in these areas
  • Keep a neat, groomed, professional appearance as per The Allison guidelines
  • Maintain sanitation and cleanliness per Jory and Oregon state health guidelines
  • Follow service guidelines through the complete meal service
  • Serve as liaison with front desk and restaurant managers for guest needs and comments
  • Close restaurant properly, prepare for the next shift and complete side-work and cleaning daily
  • Any additional duties assigned by management

Benefits

  • Opportunity to work in a luxury resort environment
  • Experience in fine dining service
  • Team-oriented work culture

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What This Job Offers

Job Type

Part-time

Career Level

Entry Level

Education Level

High school or GED

Number of Employees

251-500 employees

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