Restaurant Manager

Cracker Barrel • Saraland, AL

393d

About The Position

The Restaurant Manager at Cracker Barrel is responsible for overseeing the daily operations of the restaurant, ensuring a high level of customer service and team collaboration. This role emphasizes the importance of creating a welcoming environment for both guests and team members, fostering a culture of care, achievement, responsibility, and experience. The manager will lead a team in delivering exceptional hospitality while also focusing on employee growth and development.

Requirements

• Proven experience in restaurant management or a similar role.
• Strong leadership and team-building skills.
• Excellent communication and interpersonal abilities.
• Ability to work in a fast-paced environment and handle multiple tasks.
• Knowledge of food safety and sanitation regulations.

Nice To Haves

• Experience in a high-volume restaurant setting.
• Familiarity with point-of-sale systems and restaurant management software.

Responsibilities

• Oversee daily restaurant operations to ensure a high level of service and hospitality.
• Lead and develop a team of employees, fostering a positive work environment.
• Manage inventory, ordering, and food safety standards.
• Ensure compliance with health and safety regulations.
• Handle customer inquiries and resolve any issues that arise.
• Train new staff members and provide ongoing coaching and support.

Benefits

• Opportunities for growth and development within the company.
• A supportive team environment that values collaboration and care.

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Industry: Food Services and Drinking Places
• Education Level: No Education Listed
• Number of Employees: 10,001+ employees