Restaurant Manager
Ofg•Monterey, CA
380d•$70,720 - $70,720
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About The Position
The Restaurant Manager at OFG Fishermans Wharf is responsible for overseeing the daily operations of the Front of the House (FOH) in a high-volume dining establishment. This role requires exceptional leadership skills, a passion for the food industry, and a strong background in hospitality management to ensure guest satisfaction and maintain the restaurant's brand image.
