MANAGER

LM Restaurants•Wrightsville Beach, NC

2d•$60,000 - $70,000

About The Position

Restaurant Manager – Bluewater Waterfront Grill $3,000 Sign-On Bonus and Relocation Assistance Available! Lead with Passion. Inspire Happiness. Make a Difference. Welcome to Bluewater Inspired by waterfront living, Bluewater Waterfront Grill offers a casual, welcoming atmosphere and a menu rooted in fresh, local North Carolina favorites. From traditional American dishes to seasonal seafood specials, we create memorable experiences that keep guests coming back for more. We’re seeking a Restaurant Manager who thrives in a fast-paced environment, loves leading people, and believes in inspiring happiness through every guest interaction.

Requirements

High school diploma required; hospitality degree preferred
Previous restaurant experience with prior management or supervisory role
Strong customer service skills
Food safety training
Ability to thrive during long, demanding shifts

Responsibilities

Oversee daily restaurant operations including safety, training, administration, sales, and profitability.
Partner with the management team to execute action plans, manage staffing, scheduling, performance management, and employee evaluations.
Coach and develop hourly employees to reach their potential and ensure shift success.
Foster a results-driven, solution-focused team that embodies Carolina Hospitality.
Maintain effective communication with Home Office, management, team members, and guests.
Serve as a brand ambassador and build relationships within the community.
Ensure compliance with laws, policies, and company standards.
Manage cost of sales and controllable expenses through effective shift management.
Demonstrate ownership mentality and be a steward of the restaurant’s success.