Restaurant Manager - Quick Service
Foxwoods Resort Casino•Mashantucket, CT
11d
About The Position
Under the direction of the Director of Food & Beverage, the Restaurant Manager is responsible for the successful management of all restaurant processes, personnel, staffing levels and overall operation of their assigned venue. Foxwoods Resort Casino is committed to providing our guests an "Extraordinary" Guest Service experience. In joining our team, you commit to supporting this mission by demonstrating our Guest Service Standards at all times, and to holding all team members to the same.
Requirements
- An Associate's Degree or higher; or previous work experience from an equal or higher position with very similar job responsibilities and business volumes is required.
- A minimum (3) three years of restaurant supervisory experience in high volume operations of a comparable concept required.
- Working during weekends, holidays and peak business periods are required, including working any shift / day designated by the Food and Beverage department.
Nice To Haves
- Tips or Smart Certification is preferred.
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Education Level
Associate degree
Number of Employees
1,001-5,000 employees
