Restaurant Manager

Corkys Barbecue LLC•Memphis, TN

just now•Onsite

About The Position

As a Restaurant Assistant General Manager with Corky's BBQ, you are responsible for assisting the General Manager to manage the success of your restaurant. You are responsible for coordinating all restaurant activities to promote good customer service and maintain cleanliness of the restaurant. Your role requires you to be good at coaching, teaching, leading, problem-solving, customer service and many other skills. This position is exempt under the Fair Labor Standards Act.

Requirements

High school degree required
Must be 18 years or older
Min 2 years restaurant or customer service experience required
Must be able to work varied hours/days as business dictates
Must be able to multitask and switch tasks quickly
Must work well with other team members
Must be able to pass background check as applicable with state law
Valid driver’s license

Nice To Haves

Prefer prior supervisory experience

Responsibilities

Ensure a great experience for all guests
Greet all guests with a smile and friendly attitude
Provide efficient service and high quality products to all guests
Respond to and manage customer complaints, refunds, etc.
Uphold all Company standards, guidelines, and policies, train employees as needed
Maintain appropriate staffing levels throughout shift
Reliable – must be at work on time and as scheduled, and manage the restaurant in the absence of the General Manager
Follow operational guidelines and perform work in a safe manner
Must work varied hours/days as business dictates
Must have knowledge and be familiar with all products offered
Ensure restaurant's overall cleanliness
Teaches, coaches, and train all restaurant staff
Lead by example
Assists in maintaining proper sales and profit levels needed