SUPERICA RESTAURANT MANAGER - UP TO $70K/yr. + BONUS (South End)
About The Position
At Rocket Farm Restaurants, the core philosophy that defines our culture is "We serve the person who is serving the guest." Our culture is not something we act out on the floor of the restaurant. It starts with how we treat and serve one another in the kitchen - with dignity, respect, and care. We believe there should be no difference in how we treat and serve one another in the kitchen and how we treat and serve our guests in the dining room. We hope you agree and will consider joining us! Superica, "where sunshine spends the winter" - serves the Queen City evolved renditions of the Tex-Mex classics in an Old-West inspired atmosphere. Superica Charlotte is seeking a lively Restaurant Manager to guide our service team! The Restaurant Manager assists in directing the team and monitoring the complete restaurant operation by leading in an open, positive and approachable manner on a shift basis. He/she actively participates in the menu change process in addition to hiring, training and supervising all staff and is able to address any potential issues quickly, appropriately and proactively whenever possible. The Restaurant Manager maintains the daily log for communication between restaurant staff and management and aggressively monitors labor, scheduling and overtime to ensure maximum productivity and profit. 3-years of progressive restaurant experience preferred, one of which in a supervisory or management position. Apply today and become part of a dynamic, innovative, and heartfelt group of unique individuals!
Requirements
- 3-years of progressive restaurant experience preferred, one of which in a supervisory or management position
Responsibilities
- Directing the team
- Monitoring the complete restaurant operation
- Leading in an open, positive and approachable manner on a shift basis
- Actively participates in the menu change process
- Hiring, training and supervising all staff
- Address any potential issues quickly, appropriately and proactively whenever possible
- Maintaining the daily log for communication between restaurant staff and management
- Aggressively monitors labor, scheduling and overtime to ensure maximum productivity and profit
Benefits
- Competitive salary: $55,000 - $70,000/yr. DOE + generous quarterly bonus program
- Major Medical, Dental, Vision, Life Insurance
- A supportive culture and ethical work environment
- Dynamic performance-based raises and promotions
- Paid Time Off, Childbirth Recovery Leave and Parental Leave to support a healthy work-life balance
- Significant Long-term Retention bonuses
- Time off on most major holidays, including Thanksgiving, Christmas Eve and Christmas Day
- 50% discount at all Rocket Farm Restaurants - Atlanta, Charlotte, Nashville, Houston, Raleigh, and Winter Park
- Rocket Farm University: specialized leadership classes and personalized support for career advancement
- Employee-led Mentorship programs, Advisory Council and Safety Committee
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What This Job Offers
Job Type
Full-time
Career Level
Manager
Industry
Food Services and Drinking Places
Education Level
No Education Listed
