Restaurant Manager - Maryville

Calhoun's • Maryville, TN

8d

About The Position

As a Manager, you will support daily operations, develop team members, and help drive an outstanding Guest experience. You'll play an essential role in maintaining Calhoun's high standards while contributing to a positive, collaborative, and growth-focused environment.

Requirements

• 2–5 years of Casual Dining, Upscale Casual, or Fine Dining experience
• Strong leadership presence with a positive attitude and passion for hospitality
• Excellent communication skills and attention to detail
• Proven ability to lead, coach, train, and develop a high-performing team

Responsibilities

• Lead by example to make Guest Service and satisfaction top priorities
• Respond quickly to Guest concerns and ensure every Guest leaves happy
• Partner with the Management Team to recruit, retain, train, and develop FOH/BOH staff
• Support execution of plans that enhance the Guest experience and build long-term loyalty
• Assist in achieving budget targets, operational goals, and performance standards
• Participate in community involvement programs and local marketing efforts
• Maintain cost controls without compromising food quality or service excellence
• Help manage operating expenses, including smallwares and utilities
• Promote a safe work environment and proactively address safety concerns
• Ensure all daily administrative tasks-daily sheets, payroll, deposits, purchase orders, and employment forms-are completed accurately and on time

Benefits

• A supportive, family-style culture built on respect and teamwork
• Opportunities for growth and internal advancement
• Leadership that values your voice, ideas, and professional development
• A chance to be part of a beloved local brand with a strong community presence

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 101-250 employees