Restaurant Manager

Tommy Bahama • The Woodlands, TX

10d

About The Position

LIVE THE ISLAND LIFE WITH US At Tommy Bahama, good vibes start with great people. Whether you’re behind the bar, in the kitchen, or out front with our guests, you’ll be part of a team that’s growing fast — and helping shape the next wave of our restaurants across the country. There’s plenty of room to grow your career here, surrounded by teammates who support you and leaders who want to see you succeed. WHY YOU’LL LOVE IT HERE Real career growth opportunities as our Food & Beverage concepts expand nationwide Competitive pay and team member discounts on retail, food, and beverage Medical, dental, and vision coverage, 401(k) with company match, Employee Stock Purchase program and more available to eligible full-time employees Generous Paid Time Off program to keep you balanced A positive, professional and engaging work environment

Requirements

• Lift and/or move up to approximately 50 pounds frequently
• Bending/stooping/kneeling required – frequently
• Routine standing for duration of shift
• Safely maneuvering the following types of equipment or machinery: Hand cart, blenders, knives, slices, wine keys and other tools provided to complete work
• Scheduled shifts determined by business needs

Responsibilities

• Develop/streamline restaurant processes in partnership with the General Manager while ensuring consistent execution of company policies and procedures
• Hire and mentor the best and brightest, assisting employees with career development strategies to understand Tommy Bahama values
• Facilitate implementation of company learning/training programs, follow-up and monitor performance to ensure transfer of learned skills on-the-job
• Partner with GM in order to implement strategies to increase qualified applicants, including but not limited to proactively recruiting. Thoughtfully hire, develop, and mentor the team
• Ensure consistent execution of Company policies and procedures
• Incorporate and administer applicable safety programs for the restaurant, employees, and guests.
• Help create a clean, safe, professional and upbeat environment
• Seek out marketing opportunities within the community and partner with retail to leverage the relationship during marketing and sales events

Benefits

• Real career growth opportunities as our Food & Beverage concepts expand nationwide
• Competitive pay and team member discounts on retail, food, and beverage
• Medical, dental, and vision coverage, 401(k) with company match, Employee Stock Purchase program and more available to eligible full-time employees
• Generous Paid Time Off program to keep you balanced
• A positive, professional and engaging work environment

What This Job Offers

• Job Type: Full-time
• Career Level: Manager
• Education Level: No Education Listed
• Number of Employees: 1,001-5,000 employees