Restaurant Manager

Olive GardensPortage, MI
298d

About The Position

Our Restaurant Managers report to the General Manager and are accountable for taking initiative, being people-focused, and results-oriented. They are responsible for leading their teams in a busy, fast-paced environment with a passion for service, a strong desire to win, and an ability to build relationships. At Olive Garden, “We're All Family Here!” and we take pride in our commitment to give our managers an increased degree of flexibility to help balance their busy lives while supporting their professional goals. Come Join Our Family today!

Responsibilities

  • Lead teams in a busy, fast-paced environment
  • Take initiative and be people-focused
  • Ensure results-oriented operations
  • Build relationships with team members and guests

Benefits

  • Competitive base salary & achievable quarterly bonus eligibility
  • Immediate eligibility for medical, dental and vision insurance
  • Company-paid Short-Term Disability and Life Insurance
  • Company RSPP with a match up to 120% on the first 6% of earnings after one year of service
  • Company-paid Retirement Plus Benefit of 1.5% of eligible salary
  • Darden Employee Stock Purchase program at 15% discount
  • Vacation and Flex time (up to 3 weeks paid time off within 1st year)
  • Regularly work no more than 50 hours per week
  • Consistently enjoy one weekend off per month and 2 days off per week
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