Restaurant Manager

LongHorn Steakhouse'sGreendale, WI
407d

About The Position

The Restaurant Manager is responsible for leading and inspiring the service and culinary teams to deliver an exceptional steakhouse experience. This role emphasizes the importance of a positive attitude, effective communication, and recognition of team members, ensuring that every guest has a memorable dining experience. The manager will also focus on developing teams and fostering a performance-driven culture within the restaurant.

Requirements

  • Proven ability to develop teams and inspire a performance-driven culture.
  • Knowledge of systems, methods, and processes that contribute to great execution.
  • Stable working history demonstrating upward career progress.
  • Current salaried management experience is preferred.

Responsibilities

  • Lead and inspire the service and culinary teams to deliver the ultimate steakhouse experience.
  • Set clear expectations and maintain open lines of communication with team members.
  • Recognize and reward team members for their contributions.
  • Develop teams and inspire a performance-driven culture.
  • Ensure great execution through knowledge of systems, methods, and processes.

Benefits

  • Weekly Pay
  • Balanced Schedules - One weekend off per month
  • Vacation and Flex Time - 5 flex days per year and surplus vacation time based on tenure
  • Extra Pay for working 6 days a week
  • Quarterly Bonus based on restaurant performance
  • Closed on Thanksgiving and Christmas
  • Medical, Dental, Vision coverage starting day 1
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