At Toot 'n Totum, we 're committed to bringing passion and customer focus to the business. The Restaurant Maintenance Technician responsible for the ongoing repair and maintenance of all Wendy’s and Which Wich restaurants. Duties include, but are not limited to cosmetic repair, preventative maintenance, trouble shooting and on-demand service calls. Supervisory Responsibilities: None Essential Duties & Responsibilities: Responsible for overall repair & maintenance of all Wendy’s and Which Wich restaurants. Performs cosmetic repairs such as tile work, painting, etc. Performs preventative maintenance on kitchen cooking equipment, refrigeration, and HVAC systems Responds to on-demand service requests for cooking equipment, refrigeration, and HVAC systems Maintains working knowledge of electrical & plumbing systems Oversees external service providers when dispatched Records maintenance and repair work via internal maintenance ticketing system Supports and facilitates organizational changes, continuous improvement, and communication Embodies personal leadership qualities through the following: Be in the moment to ensure authentic and humanistic interactions. Continuously volunteers discretionary effort and models desired behaviors to drive business results while also leveraging and respecting separate realities. Be curious in interactions, has courageous conversations with others when needed, and takes personal accountabilities for all responsibilities. Demonstrates and embodies the following company values throughout the course of employment: 1) Guest Ready, 2) Honor & Value, 3) Quick, Clean & Convenient, 4) Ownership, 5) Team-Focused. Possesses a service mindset; strives to achieve experiences worth repeating. Participates in and follows all Toot’n Totum policies, guidelines, and procedures (Safety, Anti-Harassment, Ethics, etc.). Performs other duties as assigned, including overall repair & maintenance for other divisions (convenience store, car wash, lube centers, etc.).
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Job Type
Full-time
Career Level
Mid Level
Education Level
High school or GED
Number of Employees
101-250 employees