Restaurant Maintenance Director

Chick-fil-ADallas, GA
31d

About The Position

Chick-fil-A is seeking a dependable, skilled Maintenance Director to support our restaurant operations. This full-time role is responsible for maintaining and repairing key equipment, including Commercial HVAC, Hot-Side Cooking Equipment, and Commercial Refrigeration, as well as Facility General Maintenance

Requirements

  • Experience with HVAC, refrigeration, and commercial kitchen equipment
  • Strong mechanical and troubleshooting skills
  • Self-motivated, reliable, and able to work independently
  • Physical stamina and ability to lift up to 50lbs, bend, climb ladders
  • Flexible schedule, with availability for occasional evening or weekend hours may be required for emergency situations
  • Valid driver's license and reliable transportation

Nice To Haves

  • EPA 608 Certification is a plus, but not required

Responsibilities

  • Troubleshoot, repair, and maintain HVAC systems, hot-side cooking equipment (grills, fryers, ovens), and refrigeration units (walk-ins, reach-ins, etc.)
  • Perform routine and preventive maintenance to reduce equipment downtime
  • Quickly respond to service requests or urgent maintenance issues
  • Document work performed and communicate equipment needs to leadership
  • Ensure compliance with safety, health, and operational standards

Benefits

  • Competitive pay (based on experience)
  • 401(k) retirement plan
  • Health benefits available
  • Paid time off
  • All Chick-fil-A restaurants are closed on Sundays
  • Supportive team culture with opportunities for growth
  • Scholarships
  • Complimentary meal provided while on shift
  • Service van provided

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What This Job Offers

Job Type

Full-time

Career Level

Director

Industry

Food Services and Drinking Places

Education Level

No Education Listed

Number of Employees

5,001-10,000 employees

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