Restaurant Line Cook - Salad and Sandwich

Urban PlatesIrvine, CA
4h$17 - $21Onsite

About The Position

A Line Cook - Cold Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Cold Side” of the line; primarily in the Sandwich and Salad station, in accordance with Urban Plates’ recipes and procedures.

Benefits

  • Earn tips for every hour worked, in addition to hourly pay
  • Ability to earn additional compensation from our Team Member recognition program.
  • Paid position training (and cross training available)
  • Flexible scheduling
  • 75% off meals
  • Paid sick time
  • Benefits include Health/ Medical (HMO and PPO options), Dental, and Vision Insurance, Life & AD&D, Supplemental Life & AD&D, basic long-term disability, employee assistance program, accident and hospital indemnity insurance, flexible spending account, pet insurance, and our 401k– for those who qualify
  • Access to our UPLift Emergency Grant Program
  • Opportunities for advancement and Career Development Programs
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