Restaurant Line Cook
About The Position
Do you want to join a team of qualified and talented Culinarians? Well, you are in luck because The Madison Beach Hotel is looking for a line cook! Compensation: $17.75-$23.75 based on experience, Part-time and Full-time positions available with full benefits The ideal candidate for this position Professional culinary experience, with a minimum 2 years grill and sauté experience required. High school diploma or equivalent required, culinary degree preferred. Clear understanding of menu items Strong knowledge of various cooking methods, food items, equipment, etc. Be able to multi task in high volume kitchen. Distinctive Hospitality Group is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.
Requirements
- Professional culinary experience, with a minimum 2 years grill and sauté experience required.
- High school diploma or equivalent required
- Clear understanding of menu items
- Strong knowledge of various cooking methods, food items, equipment, etc.
- Be able to multi task in high volume kitchen.
Nice To Haves
- culinary degree preferred
Responsibilities
- Set up and stock all food stations with necessary supplies
- Prep all needed food items for service
- With the help of kitchen staff, proper execution of menu items
- Ensure that all food is made in a timely fashion and always in high quality
- Certify that all nutrition and sanitation regulations are maintained
Benefits
- full benefits
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What This Job Offers
Job Type
Full-time
Career Level
Entry Level
Education Level
High school or GED
