Restaurant Line Cooks - Grill, Carve, Bowls

Urban PlatesSunnyvale, CA
5d$20 - $24Onsite

About The Position

A Line Cook - Hot Side Team Member is responsible for the preparation, production, and service of visually appealing, high quality foods, on the “Hot Side” of the line; primarily in the Bowls, Carve/ Grill, Soup, Braise stations in accordance with Urban Plates’ recipes and procedures.

Responsibilities

  • Preparation, production, and service of visually appealing, high quality foods on the “Hot Side” of the line
  • Work primarily in the Bowls, Carve/ Grill, Soup, Braise stations
  • Follow Urban Plates’ recipes and procedures

Benefits

  • New Urban Plates Health & Wellness Plan for all Team Members for $12 per month offering healthcare and wellness services for you and your family! Including –
  • Counseling Services
  • Teladoc Services
  • Dental Discounts
  • Hearing Care
  • Fitness Membership
  • Contact Lenses
  • Diabetic Supplies
  • Earn tips for every hour worked, in addition to hourly pay
  • Ability to earn additional compensation from our Team Member recognition program.
  • Paid position training (and cross training available)
  • Flexible scheduling
  • 75% off meals
  • Paid sick time
  • Benefits include Health/ Medical (HMO and PPO options), Dental, and Vision Insurance, Life & AD&D, Supplemental Life & AD&D, basic long-term disability, employee assistance program, accident and hospital indemnity insurance, flexible spending account, pet insurance, and our 401k– for those who qualify
  • Access to our UPLift Emergency Grant Program
  • Opportunities for advancement and Career Development Programs
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