Restaurant Line Cook (Seasonal for 2025) Bryson City, NC, US 30+ days agoSeasonal Employee

Nantahala Outdoor Center • Bryson City, NC

314d • $14 - $18

About The Position

River's End Restaurant is an iconic spot for locals and visitors to Bryson City and is open year-round. Enjoy spectacular views of the gorge, with paddlers passing through as they complete their Nantahala River Rafting trip. Stop in for breakfast on select days, year-round lunch, and dinner, and choose from a wide range of appetizing entrees, burgers, salads, pizza, and sandwiches. Hang out and enjoy a large selection of signature cocktails, wine, and beer, including local favorites. THIS IS A SEASONAL JOB THAT STARTS IN MARCH/APRIL OF 2025.

Requirements

• Strong understanding of safe food handling
• Knowledge of health code standards
• Commitment to restaurant cleanliness
• Ability to function as a team player
• Ability to take direction and work independently
• Thorough understanding of the flow of restaurant operations
• Comfortable working on their feet for long periods of time
• Able to lift 35 pounds

Nice To Haves

• Previous kitchen experience preferred but not required

Responsibilities

• Preparing menu items and specials in a fast-paced environment
• Ensuring that ingredients and food preparation are consistent with guest special needs and/or requests
• Upholding and arranging food on the line as well as back-ups
• Maintaining organization and cleanliness of the kitchen
• Maintaining food quality and consistency
• Supporting teammates and assisting other members of the Food and Beverage team as needed
• Support work like dishwashing may be necessary at times
• Counter service required for Big Wesser Riverside Pub

Benefits

• Work in beautiful locations
• Opportunity to grow skills
• Share a passion for active outdoor recreation

What This Job Offers

• Industry: Amusement, Gambling, and Recreation Industries