Restaurant Kitchen Manager

Red Robin International • Cedar Park, TX

81d • $55,000 - $68,800

About The Position

The Restaurant Kitchen Manager is responsible for ensuring seamless day-to-day kitchen operations, with an unwavering commitment to excellence. As a Brand ambassador, they uphold our company's standards, crafting an unparalleled experience for Guests through scratch cooking, unique artisanal American food, and gourmet burgers. Responsible for inventory, ordering and key P&L lines this position is critical to our restaurant success. Our Kitchen Manager fosters a culture that continuously strives for improvement and embraces a better for being here mentality.

Requirements

• Must be 21 years of age.
• 2 years of management experience.
• Open availability including nights, weekends, and holidays.
• Reliable transportation.
• Strong communication and exceptional leadership skills.
• Ability to motivate, inspire, and develop a passionate team.
• Strong P&L knowledge.
• Able to obtain required certifications/permits as required by state/local law.
• Working knowledge in Microsoft Excel, Outlook & Word.

Nice To Haves

• Knowledgeable of local and State health codes.
• Experience with Workday, Aloha, NBO, and Hot schedules.
• Experience managing a team.

Responsibilities

• Ensure seamless day-to-day kitchen operations.
• Uphold company standards as a Brand ambassador.
• Craft an unparalleled experience for Guests through scratch cooking and gourmet burgers.
• Manage inventory and ordering.
• Oversee key P&L lines critical to restaurant success.
• Foster a culture of continuous improvement.

Benefits

• Share in the financial success of your restaurant with an uncapped bonus program.
• Referral bonuses for bringing new members to our team.
• Free shift meal and 50% discount on Red Robin food for your family.
• Closed on Thanksgiving and Christmas.
• Excellent opportunities to grow with us.
• Health, vision, dental, life, accident, critical illness, and hospital indemnity coverage.
• 401k retirement plan with company match to 4% of pay.
• Paid parental leave.

What This Job Offers

• Job Type: Full-time
• Career Level: Mid Level
• Industry: Food Services and Drinking Places
• Number of Employees: 5,001-10,000 employees